Rye for Beverages

Rye is a grain with flavorful characteristics well-suited to a variety of beverages both alcoholic and non-alcoholic

The Rye Study: Variety Determines Flavor. Far North Spirits. 2021.

Investigates the influence variety has on sensory attributes of distilled whiskey.

Bourbon and Rye Whiskeys are Legally Distinct but are not Discriminated by Sensory Descriptive Analysis. Jacob Lahne, et. al.

Uses a descriptive analysis sensory panel to investigate whether bourbon and rye whiskeys have distinct flavor characteristics that can be differentiated blindly.

Video:

Learn the rich history and raise a glass to Canadian whisky. News reel highlighting the third edition of Davin de Kergommeaux’s authoritative history of Canadian Whisky.